We love our Master's, but we believe there is always room for improvement. That's why we, as the Education Committee, have the mission to ensure that the educational level of the course is of the highest standard. We do so in two ways. First, by acting as a bridge between the student body and the course organisers, to make sure feedback about modules and other educational matters are taken into account and incorporated. Second, we organise events, such as workshops, guest lectures and alumni get-togethers to complement the modules and inspire students to grow both professionally and personally. Through these events we also enable students to come into contact with professionals in food industry.
Suggestions, questions or feedback are always welcome, since improving and expanding are our main goals. Feel free to contact us or come talk to us at the campus!
Chairwoman: Louise Baur
Vice-chairwoman: Mandy Dijcks
Secretary: Linsay Ketelings
Treasurer: Lisa van Dijk
From left to right: Mandy Dijcks, Linsay Ketelings, Louise Baur and Lisa van Dijk